Alfalfa is a high-quality protein crop that is widely cultivated in many countries around the world. It is the highest nutritive value forage grown today. Primary uses include hay, silage and grazing.

Clovers are fast growing biennials or short-lived perennials. They are a popular legume known for their high-quality protein and digestibility. Clovers are quick to establish, and can provide complimentary forage availability when grasses are less productive. Primary uses include hay, silage and soil improvement – due in part to an ability to grow in a great range of soils, climates and fix nitrogen.

Some Legumes are a great option for pastures as they can be profitable, productive and persistent – while offering non-bloat certainty that provides piece of mind for livestock safety. Our line-up of non-bloat legumes includes Leo Birdsfoot Trefoil, Sainfoin and AC Oxley II Cicer Milkvetch.

Improved forage grass varieties are an important component of most hay and pasture stands. They can add to the productivity, yield, quality and timing of most mixtures. Our broad access to genetics and carefully-protected production process guarantees only the most in-demand characteristics and highest-quality seeds make it into our bag.

Improved forage grass varieties are an important component of most hay and pasture stands. They can add to the productivity, yield, quality and timing of most mixtures. Our broad access to genetics and carefully-protected production process guarantees only the most in-demand characteristics and highest-quality seeds make it into our bag.